Curriculum
Dasar-Dasar Operasional Housekeeping dan Hospitality untuk Industri Perhotelan
Hotel dan Housekeeping
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1. Prosedur Penanganan Lost and Found
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2. Penjelasan Lost and FoundSorry, this lesson is currently locked. You need to complete "1. Prosedur Penanganan Lost and Found" before accessing it.
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3. Penggunaan Sofa CleanerSorry, this lesson is currently locked. You need to complete "2. Penjelasan Lost and Found" before accessing it.
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4. Penjelasan Carpet Soil MachineSorry, this lesson is currently locked. You need to complete "3. Penggunaan Sofa Cleaner" before accessing it.
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5. Penjelasan Sweeping MachineSorry, this lesson is currently locked. You need to complete "4. Penjelasan Carpet Soil Machine" before accessing it.
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6. Penggunaan Dry Vacuum Cleaner MachineSorry, this lesson is currently locked. You need to complete "5. Penjelasan Sweeping Machine" before accessing it.
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7. Penggunaan Polisher MachineSorry, this lesson is currently locked. You need to complete "6. Penggunaan Dry Vacuum Cleaner Machine" before accessing it.
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8. Prosedur Make Up Room (Housekeeping)Sorry, this lesson is currently locked. You need to complete "7. Penggunaan Polisher Machine" before accessing it.
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9. Prioritas Pembersihan Kamar (Materi SMK Perhotelan)Sorry, this lesson is currently locked. You need to complete "8. Prosedur Make Up Room (Housekeeping)" before accessing it.
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10. Materi SMK Perhotelan Status KamarSorry, this lesson is currently locked. You need to complete "9. Prioritas Pembersihan Kamar (Materi SMK Perhotelan)" before accessing it.
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11. Metode Pembersihan Public Area
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12. Jenis-Jenis HotelSorry, this lesson is currently locked. You need to complete "11. Metode Pembersihan Public Area" before accessing it.
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13. Jenis-Jenis AkomodasiSorry, this lesson is currently locked. You need to complete "12. Jenis-Jenis Hotel" before accessing it.
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14. Jenis-Jenis Departemen HotelSorry, this lesson is currently locked. You need to complete "13. Jenis-Jenis Akomodasi" before accessing it.
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15. Pengertian BanquetSorry, this lesson is currently locked. You need to complete "14. Jenis-Jenis Departemen Hotel" before accessing it.
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16. Jenis-Jenis Set Up TableSorry, this lesson is currently locked. You need to complete "15. Pengertian Banquet" before accessing it.
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17. Taking Order Room Service ConversationSorry, this lesson is currently locked. You need to complete "16. Jenis-Jenis Set Up Table" before accessing it.
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18. Soft Skill yang Harus Dimiliki di PerhotelanSorry, this lesson is currently locked. You need to complete "17. Taking Order Room Service Conversation" before accessing it.
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19. Apa Itu Florist?Sorry, this lesson is currently locked. You need to complete "18. Soft Skill yang Harus Dimiliki di Perhotelan" before accessing it.
Panduan SOP Housekeeping dan Layanan Tamu Perhotelan
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Video